Take a look at these two beers? They're from the same fermenter, used the same yeast and went into two cornies that were sanitised with the same sanitiser.
So what's the difference?
Well, I left the one of the right outside on the patio during the latest cold snap and when I'd remembered I'd done it, the beer had frozen slightly so I brought it in the conservatory.
I think I'm going to do this a bit more often. Incidentally, blindfolded, I couldn't tell the difference between the two.
Embracing Inefficiency in Craft Brewing
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I used to do a talk titled "Embracing Homebrewing" (here it is on the *Beersmith
Podcast*). Basically, rather than worry about replicating the exact
proc...
1 month ago